24 Mantra Organic Masoor Dal is reddish yellow in color and cooks rapidly. It is classically available without skin. Boiled Masoor Dal is used for making tasty halwa and parathas. It is high in protein content and this dal is simple to cook and light on the stomach too.
(per 100 g) Calories: 353 kcal Total Fat: 1 g Saturates: 0 g Trans fat: 0 g Cholesterol: 0 mg Sodium: 6 mg Carbohydrates: 60 g Fibre: 30 g Protein: 26 g Vit A: 0 Vit C: 0 Calcium: 80 mg Iron: 2 mg
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